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Geisha Sushi Online Ordering Menu

200 Monterey Ave
Capitola, CA 95010
(831) 464-3328
4:00 PM - 8:30 PM
95% of 163 customers recommended
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APPETIZERS

Agedashi Tofu 
Lightly fried organic tofu with sweet sashi soy sauce and negi.
$6.00
Edamame 
$6.50
Spicy Garlic Edamame 
$7.50
Steamed Gyoza Vegetables (5) 
$7.00
Fried Gyoza Vegetables (5) 
$7.00
Steamed Gyoza Chicken (5) 
$7.00
Fried Gyoza Chicken (5) 
$7.00
Oshitashi 
Cold wilted spinach served in a sweet dashi soy sauce and topped with sesame paste. Bonito shaving on request.
$6.00
Sonomono 
Sliced cucumber pickled in a sweet vinegar.
$7.00
Seafood Sonomono 
Your choice of seasonal fish sashimi or chef's choice sashimi served on a sweet pickled cucumber salad.
$20.00
Seaweed Salad 
$7.00
Tempura Combination 
$17.00
Tempura Shrimp (5) 
$12.50
Tempura Calamari 
$14.00
Tempura Soft Shell Crab 
$17.00
Tempura Vegetables 
Enoki mushroom, zucchini, eggplant, sweet potato, green bean, and Japanese pumpkin.
$12.50
Poke 
Fresh albacore, avocado, and pineapple tossed in wasabi-ponzu sauce on a bed of chilled crunchy seaweed salad and topped with masago.
$19.00
House Organic Green Salad 
Served with miso wasabi, sesame ginger vinaigrette dressing.
$8.00

NIGIRI

Ebi 
Cooked wild prawn from the Gulf of Mexico.
$9.50
Inari 
Sweet fried tofu pocket.
$9.00
O-Nagi 
Seared and marinated namazu (close-farmed U.S. catfish).
$11.00
Sake 
Sustainable farmed or wild-caught salmon from the U.S.
$11.50
Shiro Maguro 
Troll-caught albacore from the Northern Pacific.
$11.50
Tamago 
Sweet omelette traditionally prepared in house.
$9.00
Hiramasa 
Young farmed yellowtail Jack from Baja California.
$12.50
Hotategai 
U.S. Trawled Scallops.
$11.00
Kani 
Cooked rock crab from Canada.
$11.00
Saba 
Wild-caught Norwegian mackerel.
$10.00
Smoked Sake 
Geisha's in-house alder-smoked salmon. Salmon type may vary seasonally.
$12.50
Masago 
Net-caught wild Icelandic smelt roe.
$9.50
Tobiko 
Wild flying fish roe.
$10.00

NIGIRI (GUNKAN STYLE)

The Little Mermaid 
Albacore wrapped around rock crab, tobiko, spicy mayo, and negi.
$16.00

MAKI MONO (ROLLS) WITH FISH

The Citadel of Groovy!! 
Spicy albacore, pineapple, mango, lime, shizo, cilantro, and macadamia nuts topped with albacore, salmon, avocado, miso dressing, more macadamia nuts, tobiko, negi, and goma.
$20.00
The Art Attack 
Tempura's soft shell crab, house smoked salmon, rock crab meat, tobiko, spicy mayo, and negi.
$14.50
American Roll 
Your choice of fish, avocado, and cucumber topped with goma.
$13.00+
The Black Widow 
Tempura'd soft shell crab, garlic, masago, and cilantro.
$12.00
The Blue Meany 
Tempura's prawn, O-nagi and cucumber roll topped with crab meat in a miso cream sauce served broiled and finished with masago and negi.
$20.00
The Blue Note 
Arctic char, albacore, house-smoked salmon, avocado, pickled ginger, negi, and masago.
$14.50
California Roll 
Rock crab meat, avocado, cucumber, mayo, goma, and masago.
$12.00
Caterpillar 
Tempura'd prawn and cucumber roll topped with O-nagi, avocado, goma, negi, and masago.
$18.00
The Cherry Coke 
Albacore, arctic char, masago, shizo, lemon, spicy mayo, goma, and negi.
$13.00
The Clouds & the Rain 
Scallop, masago, spicy mayo, and negi.
$11.00
The Coco-Loco 
Tempura'd roll with spicy albacore, pineapple, and cream cheese topped with teriyaki sauce and toasted coconut.
$16.00
The Corn Dogger 
Tempura'd roll with arctic char, cream cheese and togarashi topped with savory baked walnuts, rainbow crunches, moop sauce, and negi.
$17.00
Dammit, Janet!! 
Tempura'd albacore, Thai chili paste, mango, basil, toasted garlic, inari, and savory roasted walnuts roll topped with tsume sauce, togarashi, and negi.
$13.00
Dusty's Creepy Crawler 
Tempura'd soft shell crab, avocado, tobiko, lemon, organic salad greens, miso dressing, and negi.
$12.00
Daddy's Caddy 
Tempura'd roll with O-nagi, albacore, rock crab meat, spicy mayo, and garlic topped with masagao, tsume and negi.
$18.00
The Final Word 
Your choice of fish, mango, spicy mayo, cilantro, macadamia nuts, and negi.
$13.00+
The Fire Goddess 
Scallop, spicy mayo, shizo, and negi roll topped with Arctic char, lemon, black goma, and wasabi-tobiko.
$20.00
Float Your Boat 
Tempura'd prawn, O- nagi, Arctic char, albacore, and spicy mayo.
$16.00
Fish Taco Roll 
Tempura'd albacore, jalapeños, cilantro, lime, shredded cabbage, shredded carrots, organic salad greens, negi, togarashi, and spicy mayo topped with miso mayo and chili sauce.
$13.00
The Green Monster 
Tempura'd prawn, O- nagi, and cucumber roll topped with avocado, goma, and cashew nuts.
$17.00
Hanalei Way 
Spicy albacore, O- nagi, pineapple, avocado, spicy mayo, macadamia nuts, shizo, toasted coconut, and negi.
$18.00
The Hep Cat 
O- nagi, broiled house smoked salmon, mango, savory roasted walnuts, and cream cheese.
$13.00
Izzy Bizzy 
Spicy salmon, avocado, jalapeños, a hint of Satan sauce, togarashi, spicy mayo, black goma, and negi.
$14.00
The Latin Slant 
Spicy albacore & Arctic char, mango, avocado, pickled jalapeños, shizo, cilantro, and negi.
$14.00
The Lemon Drop 
Tempura'd roll with salmon, cream cheese, lemon, shizo, and ginger topped with moop sauce, teriyaki sauce, and spicy mayo.
$13.00
Negi Saba 
Mackerel, lemon, shizo, and negi.
$11.00
O- Nacue 
Oooooh- nagi and cucumber.
$11.00
Philly Roll 
House smoked salmon, cream cheese, and negi topped with goma.
$13.00
Presto Maki 
Your choice of fish, basil, garlic, and macadamia nuts topped with goma.
$13.00+
Rainbow Roll 
California roll topped with four chef's choice fish, masago, goma, tobiko, and negi.
$19.00
Smoked Slammin' 
House smoked salmon, cilantro, and lime.
$13.00
Spicy Albacore 
Chef's blend of spicy albacore and negi.
$13.00
The Spider Woman 
Tempura'd soft shell crab, spicy albacore, avocado, basil, masago, and negi.
$13.00
The Thailander 
Tempura'd prawn, O- nagi, cilantro, lime, garlic, togarashi, peanut butter, and negi.
$12.00
Tekkamaki 
Albacore roll.
$12.00
Tom Drops By 
Rock crab meat, spicy mayo, pineapple, shizo, and macadamia nuts roll topped with albacore, salmon, yuzu tobiko, black goma, and negi.
$19.00
Tony the Tiger 
Tempura'd prawn, O- nagi, garlic, basil, and macadamia nuts.
$12.00
Tropi Maki 
Your choice of fish, avocado, and macadamia nuts.
$12.00+
The Trumpet Conch 
Seared albacore, spicy mayo, cucumber, goma, and masago.
$14.00
The Undertoad 
Albacore, garlic, and basil in a tempura'd roll, rolled in a second roll with macadamia nuts and negi.
$11.50
The Unforgettable 
Tempura'd prawn, garlic, basil, and macadamia nuts roll topped with house smoked salmon, O- nagi, avocado, toasted coconut, and goma.
$19.00
Who's in Whoville? 
Tempura'd prawn, inari, asparagus, and grilled portabella mushrooms topped with salmon, avocado, and sesame dressing. Served broiled and finished with miso dressing, teriyaki sauce, tsume, togarashi, and goma.
$20.00

MAKI MONO (ROLLS) WITH VEGETABLES

Mushroom Fixation 
Tempura'd roll with portabella, shiitake, king oyster, enoki mushrooms, and cream cheese topped with macadamia nuts, tsume, and negi.
$13.00
Red Kimono 
Stewed king oyster mushroom, walnuts, cream cheese, and negi roll wrapped with roasted red bell peppers and black goma.
$12.00
The Cadillac Ranch 
Roasted zucchini and yellow squash, stewed king oyster mushroom, basil, and garlic in a tempura'd roll topped with roasted walnuts, moop sauce, rainbow crunches, and negi.
$13.00
Cherry Blossom 
Toamto, cream cheese, basil, and negi.
$9.00
Futomaki 
Tamago, asparagus, carrot, shiitake mushroom, and pickled daikon radish.
$10.00
For Lorne 
Broiled portabella mushroom, avocado, pickled burdock, shizo, macadamia nuts, and negi.
$11.00
The Happy Goblin 
Tempura'd avocado, pineapple, cilantro, cashews, and spicy vegan mayo.
$10.00
I Am Siam 
Fried tempeh or baked tofu, garlic, lime, cilantro, peanut butter, togarashi, and negi.
$9.00
The South Gate 
Avocado, toamtoes, pickled jalapeños, pickled burdock, cilantro, negi, and spicy vegan mayo.
$9.00
The Soylent Green 
Tempura'd roll with asparagus, shiitake mushroom, baked tofu, pickled burdock, pickled daikon radish, garlic, and negi.
$12.00
The Temple Monkey 
Avocado, pineapple, cashew nuts, and toasted coconut.
$9.00
Tigger, Too! 
Fried tempeh or baked tofu, stewed king oyster mushroom, basil, garlic, and macadamia nuts.
$10.00
The VLT 
Fried tempeh or baked tofu, organic salad green, tomato, negi, and vegan mayo.
$9.00
The Wave 
Seaweed salad, shiitake mushrooms, inari, baked tofu, pickled daikon radish, pickled burdock, and avocado.
$11.00
The Willow Garden 
Deep-fried tempeh or baked tofu, organic salad greens, Thai peanut sauce, lime, togarashi, savory baked walnuts, and negi.
$11.00
Yam Central 
Tempura'd yam, cashew nuts, cream cheese, and teriyaki sauce.
$10.00

SASHIMI & SUSHI COMBINATIONS

Sake (6 pcs.) 
Salmon sashimi.
$21.00
Shiro Maguro (6 pcs.) 
Tuna sashimi.
$22.00
Yellowtail (6 pcs.) 
$22.00
Sashimi Combo (9 pcs.) 
$29.00
Chef's Choice (12 pcs.) 
$36.00
Nigiri Combo 
Six pieces of chef's choice nigiri.
$32.00
Nigiri & Sashimi Combo 
Six pieces of chef's choice nigiri and four pieces of chef's choice sashimi.
$40.00
Nigiri & Sashimi & Maki Combo 
Four pieces of chef's choice nigiri, four pieces of chef's choice sashimi and two rolls of your choice. Roll choices include California roll, Tekkamaki, or Smoke Slammin'.
$49.00

SIGNATURE DISHES

Served with miso soup, salad, steamed vegetables, and your choice of white or brown rice.
Beef Teriyaki 
$21.00
Chicken Teriyaki 
$20.00
Tofu, Portabella, & Vegetable Teriyaki 
$20.00
Salmon Teriyaki 
$23.00
Salmon Shioyaki 
$23.00
Saba Teriyaki 
$18.00
The Crabby Salmon 
Broiled salmon stuffed with rock crab meat in a miso cream sauce and topped with teriyaki sauce. Served with steamed vegetables and your choice of white or brown rice.
$26.00
Japanese Curry with Pork Cutlet 
Mild traditional Japanese curry with Japanese pumpkin, yams, carrots, zucchini, onions, and eggplant. Served with rice.
$20.00
Japanese Curry with Chicken Cutlet 
Mild traditional Japanese curry with Japanese pumpkin, yams, carrots, zucchini, onions, and eggplant. Served with rice.
$20.00
Japanese Curry with Fried Tofu 
Mild traditional Japanese curry with Japanese pumpkin, yams, carrots, zucchini, onions, and eggplant. Served with rice.
$20.00

NOODLES

Served with miso soup and salad.
Chicken Udon 
House-made dashi (broth) with chicken, shrimp tempura, egg, shiitake mushrooms, and vegetables.
$17.00
Chicken Ramen 
House-made dashi (broth) with chicken, shrimp tempura, egg, shiitake mushrooms, and vegetables.
$17.00
Beef Udon 
Home-made dashi (broth) with beef, shrimp tempura, egg, shiitake mushrooms, and vegetables.
$18.00
Beef Ramen 
Home-made dashi (broth) with beef, shrimp tempura, egg, shiitake mushrooms, and vegetables.
$18.00
Salmon Udon 
Home-made dashi (broth) with shrimp tempura, egg, shiitake mushrooms, and vegetables.
$21.00
Salmon Ramen 
Home-made dashi (broth) with shrimp tempura, egg, shiitake mushrooms, and vegetables.
$21.00
Tempura Udon 
Home-made dashi (broth) with egg, shiitake mushroom, and vegetables. Served with combination tempura.
$21.00
Tempura Ramen 
Home-made dashi (broth) with egg, shiitake mushroom, and vegetables. Served with combination tempura.
$21.00
Tofu & Vegetable Udon 
Home-made vegetable broth with tofu, shiitake mushrooms, vegetables, and a tempura'd kabocha squash.
$17.00
Tofu & Vegetable Ramen 
Home-made vegetable broth with tofu, shiitake mushrooms, vegetables, and a tempura'd kabocha squash.
$17.00
Vegetable Curry Udon 
Home-made vegetable curry borth with Japanese pumpkin, yams, carrots, zucchini, eggplant, onions, and fried tofu.
$18.00
Yakisoba 
Pan-fried ramen noodles tossed with onions, carrots, shiitake mushrooms and a sweet savory sauce.
$15.00+

KATSU & DONBURI

Served with miso soup, salad, and your choice of white or brown rice.
Ton-Katsu (Pork Cutlet) 
Deep-fried pork tender loin with Japanese breadcrumbs served with steamed vegetables.
$19.00
Ton-Katsudon 
Rice bowl topped with a deep-fried pork cutlet and simmered in a sweet and savory broth with carrots, onions, and a beaten egg.
$19.00
O-Nagidon 
Rice bowl topped with grilled o-nagi (sweet marinated catfish), and steamed vegetables.
$17.00
Tori-Katsu (Chicken Cutlet) 
Deep-fried chicken cutlet with Japanese breadcrumbs served with steamed vegetables.
$19.00
Tori-Katsudon 
Rice bowl topped with a deep-fried chicken cutlet and simmered in a sweet and savory broth with carrots, onions, and a beaten egg.
$19.00
Oyakodon 
Rice bowl topped with chicken and simmered in a sweet and savory broth with carrots, onions, and a beaten egg.
$18.00

BENTO BOXES

Bento Box 
Your choice of two items. Served with miso soup, salad, and rice.
$25.00

SIDE ORDERS

White Rice 
$3.50
Steamed Vegetables 
$7.00
Grilled Chicken 
$10.00
Miso Soup (Vegetable Broth) 
$4.00
Salad Dressing 
$2.00
Brown Rice 
$4.00
Sushi Rice 
$4.00
Shrimp Tempura (1) 
$3.00
Steamed Tofu 
$3.00
Cold Tofu 
$3.00
Teriyaki Sauce 
$2.00
Avocado 
$3.00
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